Join us every Sunday for our brand new 3 Course Buffet Carvery, where great food and quality family time come together in Frederick’s.
Served from 1:00pm to 3:00pm, our carefully prepared carvery features a selection of succulent roasted meats, seasonal vegetables, seafood, salads and irresistible desserts.
Whether you’re celebrating a special occasion or simply enjoying a relaxing weekend meal with family and friends, our Sunday Carvery offers the perfect setting to gather around the table and enjoy exceptional food.
Our Sunday Carvery is available for €35 per person and is freshly prepared using quality ingredients and classic recipes.
€18 per child (Children under 12years old).
Advanced Booking is essential.
Call to Book a Table or use the link below.